Alfredo Sauce

For those of you who thought that pasta only went with tomato sauce.

Ingredients:

4 Oz     Whipping Cream

1 Oz     Parmesan Cheese

1 Oz     Butter

Instructions:

Put cream in the pot and heat to a light boil

Add Butter and melt

Add cheese and fold

Add more cheese if desired

Make pasta according to package instructions, drain, and add to the Alfredo Sauce.

Note: The sauce will thicken after removing from heat